This Black Truffle Cheese will leave you speechless and desperate for another bite. A smooth, earthy, and decadent cheese that is made with raw cows milk, infused with real truffle morsels from Italy and white truffle oil, then aged for 60 days. 8 oz
About the Artisan: Plymouth Artisan Cheese produces artisanal raw cow's milk cheeses with milk received from a single local herd that they continually monitor for quality. All of their milk comes from a farm that engages in the best dairy practices and humane treatment of their livestock. Only the finest and freshest milk goes into our cheeses. Each wheel and block of cheese is crafted, cut, and waxed by hand - the way they did it over 125 years ago on the Plymouth homestead.
Made in Plymouth, Vermont