Sweet & savory garlic combined with fresh parsley and rosemary makes this 100% gold-pressed extra virgin olive oil truly scrumptious. 8.5 oz.
Ways to Enjoy: Use for dipping fresh bread (our favorite!), sauté vegetables or chicken, or toss with fusilli pasta!
About the Artisan: Founded in 1990 by two passionate chefs, Sonoma Gourmet is dedicated to incorporating the flavors of high-quality ingredients grown in the beautiful state of California. Crafted in Sonoma, California.
